Description
Nutritional Information:
Allergies: Soya, wheat, and celery.
Nutritional Analysis | |||
Typical Values | Kcal/Per 100g | ||
Energy | 148 | ||
Fat | 6.6 | ||
of which saturates | 1.9 | ||
Carbohydrates | 0 | ||
of which sugars | 0 | ||
Fibre | 0.7 | ||
Protein | 21.9 | ||
Salt | 0.575 |
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