We are proud to say food from Kam Tong garden is made in house. We think this traditional method is the better way, it takes longer but we believe it is worthwhile in making good food. Our professional chefs have lots of experience and are passionate about food. If they are not making it, they are talking about it or they are dreaming of it.
Choosing which dish to include or exclude from our menu can be quite a challenge as China is so vast and has many different cultures and cuisines. With over 26 years’ experience in Milton Keynes we have compiled our offering which can be found on this website. For the more adventurous diners we regularly introduce new dishes to our a la carte menu.
Our Dim sum menu has been growing since we started which has gained many loyal dim sum diners who have commented on how our Dim Sum is better than London and even Hong Kong.